Corrugated Sandwich Platter
The corporate sandwich platter is one of the highest-volume formats in catering, and the specification is almost entirely determined by how you cut your…
View tray & get pricing →Custom food packaging · US · UK · Canada · Australia
Country · United Kingdom
The UK food-service market has a distinct packaging character: smaller portions than the US, a very large food-to-go and meal-deal sector, a strong sandwich and bakery trade, and retail chillers that dominate lunchtime buying in a way they do not everywhere.
That shapes what we are asked for. UK enquiries skew towards sandwich and food-to-go formats, chilled retail packs with legal panels, and catering trays sized for the British corporate lunch rather than the American one.
Tell us the tray, the quantity and where it is going. Freight is quoted to your address rather than added later.
The British lunchtime is dominated by pre-packed food bought from a chiller, and that puts unusual demands on packaging. A food-to-go pack has to work unattended on a shelf, carry a legal information panel, survive a working day in a cold cabinet, and be recognisable at a glance in a fixture holding a hundred similar products.
Practically, that means moisture-resistant construction, a flat panel designed for a label from the outset, and a shape that uses the shelf efficiently. Getting the fixture fit wrong is the most common reason a promising product fails to get listed.
Allergen labelling: UK requirements for pre-packed food, including the rules covering food prepared and packed on the same premises, are specific and they differ from US and Australian requirements. Design a dedicated legal panel into the pack from the start. We print what you supply; the content and its compliance are yours to confirm.
| Convention | Note |
|---|---|
| Units | Metric by default; we quote in millimetres unless you ask otherwise |
| Sandwich rounds | UK cuts and rounds differ from US conventions — we size from your product |
| Portion scale | Generally smaller than US equivalents for the same menu item |
| Retail chillers | Fixture fit is frequently the binding constraint on a new listing |
| Seasonality | Christmas food-to-go and party ranges drive a substantial autumn ordering peak |
We quote freight to your postcode so the landed cost is explicit. Flat-packed trays ship efficiently; domed and assembled products cost more to move, which is worth knowing before you settle on a format.
For UK customers running a seasonal range — Christmas food-to-go, summer grazing, Easter bakery — start the conversation earlier than feels necessary. The structure only has to be tooled once, and the seasonal artwork is then a short cycle rather than a project.
Chosen against the requirements described above, not as a general catalogue listing.
The corporate sandwich platter is one of the highest-volume formats in catering, and the specification is almost entirely determined by how you cut your…
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This is the retail sushi pack: a kraft base sized to a specific piece count, with a clear lid so the customer can see exactly what they are buying.
View tray & get pricing →Yes, millimetres by default. We work in imperial too if that is what your existing specifications use — just be consistent within a single brief and tell us which you have used.
Yes, and we size from your actual product rather than a regional assumption. UK rounds and cuts differ from US ones enough that a platter designed to an American standard does not suit British sandwiches.
A footprint that fits the buyer’s fixture, a flat panel for the barcode and legal information, a closure that supports your stated shelf life, and a moisture-resistant construction. Fixture fit is usually the first hurdle.
We print what you supply on a clearly defined panel, and we mark that area on the dieline. The content and its compliance with UK requirements are for you or your regulatory advisor to confirm.
Yes — it remains a substantial UK trade and the format requirements are specific. Grease resistance is baseline, and venting is what keeps batter crisp on the way home. See the fish and chips tray.
It depends on the format. Flat-packed board ships efficiently. Domed products and assembled rigid packaging are bulky and cost considerably more to move, which is worth factoring in before choosing a format.
Yes, and it is usually cheaper than separate orders because setup and tooling are shared. Give us the delivery addresses and the split and we will quote the consolidated position.
Earlier than feels necessary. The autumn peak is real and it compresses everyone’s schedules. If the structure is already tooled from a previous year, the seasonal artwork is a much shorter cycle.
Send the specification, the quantity and the delivery address. We come back with unit price, tooling if any, freight and a real production date.